8/17/2010 11:09 AM

Melissa Mazzocca from the Lancaster Farming Web Team talks with Nathan Cummings of Cummings & Bricker at the 2010 Ag Progress Days at the Russell E. Larson Agricultural Research Center at Rock Springs.

Are you eager to try foods fried in oil made from the new high-oleic soybeans?

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12/22/2014 | Last Updated: 8:30 PM