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Food Safety Training Targets Dairy Processors

ANNAPOLIS, Md. — A pattern of food contamination in the U.S. led to the passing of the Food Safety Modernization Act in 2011. “About 48 million people — 1 in 6 Americans — get sick, 128,000 are hospitalized and 3,000 die each year from foodborne diseases,” according ...

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  Ag Markets at Lancaster Farming

2/14/2016 | Last Updated: 10:30 AM